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Artichoke Casserole

Cut up artichoke hearts in quarters.Mix with olive oil and bread crumbs to desired consistency.Add cheese and oregano to taste.Add water, about 1/4 cup so that it doesn't dry out.Cook in microwave a ...

Sunday Morning Breakfast Casserole

Cover bottom of greased 9 x 13-inch dish with hash browns. Brown onion and sausage; drain.Spread over potatoes.Cover with cheese.Mix eggs and milk; season to taste.Pour over mixture in dish.Refriger ...

Hot Turkey Casserole

Mixall ingredients together, except chips.Pour into large baking dish.Sprinkle crushed chips over top.Bake for 30 minutes at 325\u00b0.Good for leftover Thanksgiving or Christmas turkey! ...

Savory Herb Casserole Bread

Generously grease a 1 1/2-quart casserole dish.In a small skillet, cook onion and garlic in margarine or butter until tender. ...

Chicken Casserole

Melt oleo.Pour into big casserole dish.Sprinkle 1 cup rice, uncooked.Lay cut up chicken on top of rice.Mix soups and water together.Pour on top of chicken and rice.Cook uncovered at 350\u00b0 for 1 ...

Chicken Cacciatore Casserole

Spread rice in bottom of lightly greased 13 x 9 x 2-inch baking dish.In large bowl, stir together 1 tablespoon parsley and remaining ingredients except chicken and cheeses.Pour over rice. Arrange ch ...

Stuffed Jalapenos

Splitjalapenoslengthwiseandremoveseeds.Mash cream cheese andaddmayonnaise,asmall amount at a time, with a mashing and whipping motion until about the consistency of stiff whipped cream.Stuff peppers ...

Ranch-Style Chicken Casserole

Preheat oven to 350\u00b0.In small bowl, combine onion soup, buttermilk, flour and garlic; set aside.In lightly greased 2-quart casserole, arrange chicken and vegetables.Add soup mix and bake, cover ...

Willie B'S Corn Casserole

Mix ingredients and bake in 9 x 13-inch dish at 350\u00b0 until golden brown. Can be easily frozen if any leftover. ...

Stuffed Tomatoes

Preheat oven to 350\u00b0.Slice tops off tomatoes and discard. Using small knife, remove center pulp from tomatoes, leaving shells intact.Discard seeds, chop pulp and reserve.Invert tomato shells on ...

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