Ranch-Style Chicken Casserole - cooking recipe

Ingredients

1 envelope Lipton recipe secrets onion soup mix
1 1/2 c. buttermilk
1 Tbsp. flour
2 cloves garlic, chopped
1 lb. boneless, skinless chicken breasts
2 c. frozen mixed vegetables
1/4 c. dry bread crumbs
1 Tbsp. butter

Preparation

Preheat oven to 350\u00b0.
In small bowl, combine onion soup, buttermilk, flour and garlic; set aside.
In lightly greased 2-quart casserole, arrange chicken and vegetables.
Add soup mix and bake, covered, 20 minutes.
Remove cover; top with bread crumbs, combined with butter.
Continue baking, uncovered, 25 minutes.