Savory Herb Casserole Bread - cooking recipe

Ingredients

1/2 c. chopped onion
1 garlic clove, minced
1/4 c. margarine or butter
1 pkg. Pillsbury hot roll mix
2 Tbsp. fresh parsley, minced
1 Tbsp. sugar
1/2 tsp. dried marjoram leaves
1/4 tsp. ground sage
1/4 tsp. dried thyme leaves
1 1/4 c. water, heated to 120~ to 130~
1 egg

Preparation

Generously grease a 1 1/2-quart casserole dish.
In a small skillet, cook onion and garlic in margarine or butter until tender.