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Shrimp And Seafood Gumbo

Roux:Put oil in heavy iron pot over medium heat.When oil is hot, stir in flour gradually.Lower heat.It is essential you stir constantly.Stir, stir, stir until flour is golden brown. Do this over low ...

Squash Casserole

Mix squash, soup, onions, sour cream, carrots, pimento and 1/2 package herb stuffing mix.Melt butter and stir in remainder of herb stuffing mix.Line dish with stuffing crumb mixture holding back par ...

Hominy Casserole

Saute onion and pepper.Combine soup and remaining ingredients.Bake at 375\u00b0 for 30 minutes. ...

Beef-Taco Casserole

Brown hamburg and onion.Drain.Stir in kidney beans with liquid, tomato sauce, chili powder and garlic salt.Heat to boiling.Pour 1/2 of mixture in greased casserole, top with chips.Put remaining mixt ...

Tuna Casserole

In a medium saucepan, stir together first five ingredients. Gradually stir in milk.Cook over medium heat, stirring constantly, until mixture thickens (about 3 to 4 minutes). Gradually stir in cheese ...

Potato Casserole

Place hash browns and all but last two ingredients in 9 x 12-inch container.Top with margarine and cracker crumbs.Bake at 350\u00b0 for 30 minutes. ...

Sausage And Rice Casserole

Brown sausage and pour off grease.Add onion, garlic, celery and green pepper to sausage and simmer until tender.Wash rice and put all ingredients in a large bowl and mix thoroughly.Then transfer all ...

Chicken And Wild Rice Casserole

Cook rice according to directions on package.Melt butter in frying pan.Saute onions until golden.Add flour, salt and pepper to onions.Mix well.Gradually add cream and chicken broth, stirring constan ...

Marinated Artichokes

Cook artichokes as directed on package omitting salt; drain. Place artichokes in a shallow dish. ...

Shrimp Creole

Heat oil and saute pepper, onion, celery and garlic.Add tomatoes, water and seasonings.Simmer 15 minutes.Add shrimp and simmer 15 minutes more.Add cornstarch.Serve on rice. ...

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