Cook the first 2 ingredients until thick like grits.Add the eggs and salt.(At this point, the mixture may be left to cool for several hours, or you may continue.)Add the baking powder and butter.(Us ...
In large soup pot, combine beef broth, water, onion and Old Bay seasoning.Bring to a boil.Add tomatoes, mixed vegetables and potatoes.Simmer 1 1/2 more hours. ...
Mix all ingredients together in a large bowl.Pour into a casserole dish.Bake for 1 hour at 375\u00b0.When 5 minutes are left, sprinkle with cheese. ...
Cutcabbage as you would to smother and boil in salted water untiltender,but still green.Drain and reserve the liquid. Meltthemargarine in a deep skillet and fry ground meat\twith onions,garlicandsea ...
Preheat the oven to 350\u00b0.Brown ground beef and drain.Add onion and cook until tender. Stir in rice, tomato soup, water, salt and paprika. Cook for 5 minutes.Place cabbage on bottom of greased 2 ...
Cook the sausage, green peppers and onions until sausage is browned, drain.Mix all ingredients in a large bowl, pour into 9 x 13 baking dish.Bake 350 for 30 minutes. ...
Mix crab, onion, eggs, green pepper, mustard, cream, cayenne and bread crumbs.Form into 8 cakes; roll in bread crumbs.Fry until brown.These freeze well. ...
Simmer chicken in water until tender, seasoning with salt to taste. Cool. Remove meat from bones and cut into bite size pieces. Cook vermicelli according to package directions.Over low heat, saute o ...