Mix everything in bowl.Place in greased baking dish.Bake at 400\u00b0 for 1/2 hour.May be made night before. ...
Boil chicken breasts until tender.Cool and debone.Place in 13 x 9 x 2-inch dish (save broth).Sprinkle herb dressing over chicken.Put 4 cups broth in pan and mix in soups and onion. Thicken with flou ...
Saute onions and bell pepper in small amount of butter until onions are transparent.Add jalapeno peppers.Set aside.Mix all other ingredients except crawfish.Add cooked onions and peppers.Stir in cra ...
Boil chicken; remove from broth and debone.Cut in chunks; set aside.Mix seasoning package of stuffing mix with 2 cans of soup and chicken broth.Grease casserole dish.Pour 1/2 of stuffing mix in bott ...
Cook mushrooms until tender.Combine with shrimp, rice, vegetables and seasonings in a 2-quart casserole.Pour 1/2 cup of butter over.Bake at 300\u00b0 for 50 to 60 minutes.Trim with wreath of parsley ...
Thaw potatoes for 30 minutes only.Mix all ingredients together and pour into a 9 x 13-inch pan.Bake 1 hour at 375\u00b0. ...
Spread rice on bottom of 9 x 13-inch baking dish.Sprinkle with 1/2 package of dry soup mix.Mix together the canned soups and cream.Pour most of this mixture over rice.Place grouse on top of this.Top ...
Preheat oven to 350\u00b0.Mix all ingredients well and bake in 2-quart dish for 45 minutes. ...
Mix rice and chicken stock; cook as usual.Mix remaining ingredients in large casserole dish with cooked rice.Bake at 350\u00b0 for 30 to 45 minutes.Serves 10 to 12. ...
Cook lasagna noodles as directed.Cook and mash 8 potatoes. Mix potatoes with 1 cup Cheddar cheese.Use 9 x 13-inch casserole dish.Butter bottom of dish.Place 3 noodles on bottom of pan. Put 1/2 potat ...