Melt margarine and mix with stuffing.Place 1 layer of stuffing in casserole dish, followed by 1 layer chicken, 1 layer celery soup, 1 layer of 1 cup broth, another layer of stuffing, 1 layer of chic ...
Brown beef in butter; add onion and green pepper and cook lightly.Blend in tomato soup, catsup, salt and pepper.Cook, uncovered, about 8 minutes.Stir several times.Blend cream cheese, milk, lemon ju ...
Boil potatoes, peel and drain off water.Add remaining ingredients and mix well.Pour into casserole dish. ...
Cover bottom of glass casserole dish with Bisquick and water mixture.Be sure to spray bottom and sides of dish with Pam before spreading the dough. ...
Dissolve 1 tablespoon of salt in 3 cups of water.Soak the clams in the solution in a dark place for 2 to 3 hours to draw out the sand, then rinse well.Cut the scallions into 1-inch lengths. Put the ...
Mix ingredients together, except cornflakes and and 1/4 cup butter. Pour into greased 9 x 13-inch pan. Mix remaining butter (melted) and cornflakes. Sprinkle on top of mixture. Bake at 350\u00b0 for ...
Mix ingredients and pour into 9 x 13-inch casserole dish. Refrigerate overnight.Bake at 350\u00b0 for 45 minutes. ...
Place prepared potatoes in bottom on greased 9x13-inch baking dish.Place pork chops on top.Combine soup with milk using fork or wire whisk.Pour evenly over chops and potatoes.Season to taste with sa ...
Brown your beef and onion and drain the grease; combine the other ingredients.Put the mixture into a casserole dish.Bake at 375\u00b0 for 30 to 40 minutes or until done. ...
Roll steak in salt, pepper and flour.Brown each side quickly in oil. ...