Place cheese in quart-sized zipper-closure food storage bag. Combine remaining ingredients in jar; cover and shake well. Pour over cheese in storage bag; seal bag. Refrigerate 8 hours or up to 3 day ...
Combine Light Mayonnaise, basil, lemon juice and garlic in small bowl; set aside.Grill or broil chicken, turning once, 4 minutes or until chicken is thoroughly cooked.Evenly spray cut-side of rolls ...
Mix bread crumbs, roasted peppers, 2 tbsp oil, capers, parsley, garlic, red pepper flakes, and 1/2 tsp salt in a bowl.Season steak with salt and pepper. Butterfly steak. Layer ham, cheese, and seaso ...
Melt butter, mix in ingredients.Pour over raw shrimp and bake in 350 degrees until shrimp are tender.Add cayenne to taste.Serve and baste. ...
Preheat oven to 375 degrees.Peel onions and cut tops (at point where sides curve in).Cook in a large pot of boiling water for 2 minutes.Remove with slotted spoon.When cool, scoop flesh out with a me ...
Combine basil, vinegar, salt and pepper in a bowl.Slowly whisk in oil.Transfer 2 tablespoons vinaigrette to bowl and toss with mozzarella; reserve remaining vinaigrette.Cut chicken lengthwise to mak ...
Heat grill or skillet to medium.Spread one side only of each slice of bread with half of either mayo or butter. Place one slice in skillet spread side down.Layer Swiss cheese, ham, scrambled egg and ...
Place some of the chutney in the bottom of a Chinese soup spoon.Place a shrimp on top.Place a cilantro leaf on top.Place spoons on a large platter then sit back and listen to the raves. ...
Need Ziplock gallon freezer bag, toothpicks, large oven proof skillet and lid.Peal and crush garlic, dice, place into small bowl, salt and cover with olive oil.Start the pasta water.Place chicken br ...
Heat oil in a skillet over medium-high heat.Add shrimp. Season with salt and pepper. Cook briefly until pink and opaque. Remove to a plate with a slotted spoon.Add onion and garlic to hot oil and co ...