Peel potatoes and cut into very small pieces.Cook in boiling water for 4 minutes or until tender.Drain and let cool.Combine 1/4 cup butter, onion, salt, pepper, sour cream, soup and cheese in a larg ...
Separate rolls while cold; let warm to room temperature, then press them into the bottom and sides of a 9 x 13-inch pan.Brown beef; add onion and simmer until tender.Add paprika, salt and pepper.Let ...
Cook broccoli and rice.Melt butter in skillet.Saute onion in butter.Add Cheez Whiz and soup.Cook until creamy.Add rice and broccoli.Put in casserole dish.Bake in oven on 350\u00b0 until bubbly, abou ...
Cream butter with sugar.Add flour, gradually beating well after each addition.Add nuts and vanilla.Mix well.Shape into balls and place on ungreased cookie sheet. Bake at 325\u00b0 for 15 to 18 minut ...
Cook squash; drain.Cook onion and celery until celery is tender.Mix zucchini, onion, celery, tomatoes, cheese and salt. Add cream of chicken soup.Pour into casserole dish.Bake at 350\u00b0 for about ...
Cook and drain meat; add onion and brown.Add tomato sauce, soup, chili powder, salt and pepper.Pour in a 9 x 13-inch casserole dish.Layer peas, cooked spaghetti and cheese slices. Add crumbled crack ...
Preheat oven to 375\u00b0.Parboil onions 10 minutes; drain.Put half the onions into an 8 x 8-inch shallow baking dish coated with non-stick vegetable cooking spray.Layer with half the bread and half ...
Mix all ingredients.Put in casserole dish.Cover with buttered bread crumbs.Bake at 350\u00b0 for 1 hour or until bubbly and brown. ...
Boil broccoli 5 minutes and drain.Mix other ingredients and combine with broccoli.Add salt and pepper.Pour into buttered dish and dot with butter.Top with cracker crumbs.Bake at 350\u00b0 until bubb ...