Arrange sponge cake on serving dish.Remove lid from lemon curd jar and heat in microwave 30 seconds on high to warm and loosen.Fill cakes with curd sauce.Top curd sauce with berries, 1 pretty dollop ...
Combine lime peel, lime juice, beer, garlic and hot sauce in a shallow, non-reactive container or a zip-lock bag.Add steaks, turning to coat. Cover and refrigerate for several hours.Cook steaks for ...
Bring the stock to a simmer in a large pan.In a seperate pan, saute the onion in the oil until translucent (~4minutes).Add the garlic and mushrooms and cook another 5 minutes or until mushrooms are ...
Place two sheets of aluminum foil in a cross section and bring up edges.Place potatoes, seafood mix, shrimp, tomato, and bell peppers in center of foil.Thoroughly mix rosemary, garlic, pepper, cumin ...
Combine all marinaring ingredients and marinate boned chicken for 3 hours.Combine all the ingredients for stuffing except hard-boiled eggs, melted butter and hot sausages and mix well.Stuff the chic ...
Place potatoes, ham, onion, and corn in a 13x9x2 baking pan sprayed with non-stick spray. Sprinkle with salt and pepper. Melt the cheese in whipping cream in saucepan over medium heat. Pour melted c ...
Wash and cut on a slant into 1-inch thick slices the whites and pale green of the leeks.Saute leeks in a little oil and place in a baking pan.Chop onions and mushrooms coarsely.Saute onion and mushr ...
To prepare steak, place steak in a large shallow dish. Drizzle with 2 tablespoons juice, and sprinkle with 1/2 teaspoon pepper; rub into steak. Cover; let steak stand at room temperature for 20 minu ...
Preheat oven to 350. Lightly grease a 13 x 9 baking dish; set aside.Cook cabbage in boiling salted water until tender. Drain well; keep hot and set aside.Meanwhile, melt the 3 tbsp butter in a sauce ...
Preheat the oven to 180C or 350\u00b0F.Wash the hearts thoroughly and with a pair of scissors cut out all the tubes and the dividing wall in the centre of each heart to make a neat pocket.Prepare th ...