Mix all ingredients and chill well.Serve with chips or fresh vegetables.Can be made ahead of time. ...
Quickly brown pork chops in cooking oil; debone.Place in bottom of casserole dish.Add in layers of potatoes, onion and green pepper.Mix soup with 1 can of water; pour over layers. Bake in a 350\u00b ...
Beat eggs, milk, salt and mustard.Add bread and stir.Add sausage and cheese.Pour into greased 9 x 13-inch casserole dish. Refrigerate overnight.Bake 40 minutes at 350\u00b0.Let stand a few minutes b ...
Brown meat in olive oil; add onion and cook until tender. Stir in all other ingredients except 3 of the olives and the cheese.Use the ingredients in the order that they are listed. Bring to a boil; ...
Grease 1 to 2-quart baking dish liberally with butter.Cover sides and bottom of buttered dish with half of the Ritz crumbs. Place in layers:beans, cheese, onion and water chestnuts.Makes 2 layers.Co ...
Chop shrimp in blender.Blend with softened cream cheese and margarine.\tAdd horseradish and hot sauce to taste.Chill and serve with crackers. ...
In pan, steam scallops until cooked.In another pan, cook pasta.In skillet, melt stick of butter.When it is all melted, add Italian seasoning and garlic (minced).Add shrimp and scallops and toss ligh ...
Mix all together except 1/2 cup butter and cracker crumbs. Pour crumbs on potatoes, then butter.Bake at 350\u00b0 for 1 hour. ...
Mash sweet potatoes.Add remaining ingredients and beat well. Pour mixture into a greased 9 x 13-inch casserole dish. ...
Grease 9 x 13-inch baking pan.Layer boiled chicken and Pepperidge Farm mix.Heat remaining ingredients and pour over chicken and dressing.Bake about 40 minutes at 350\u00b0. ...