Bonnie'S Shrimp And Scallop Scampi - cooking recipe

Ingredients

1 stick butter
1 Tbsp. Italian seasoning (premixed)
1 lb. scallops
1 (5 oz.) pkg. cooked frozen salad shrimp, thawed and drained
2 cloves garlic
1 lb. spaghetti or pasta of choice

Preparation

In pan, steam scallops until cooked.
In another pan, cook pasta.
In skillet, melt stick of butter.
When it is all melted, add Italian seasoning and garlic (minced).
Add shrimp and scallops and toss lightly until pasta is fully cooked.