Preheat oven to 400\u00b0.Grease a 2-quart casserole or 6 to 8 individual casseroles.Melt butter in a large skillet over medium heat.Remove from heat; add flour and stir until smooth.Return to heat ...
Cook beans according to package directions; drain.Fry bacon; drain on paper towel.Leaving about 3 tablespoons of grease in pan, saute onions until tender.Add the dry mustard, vinegar and sugar, cook ...
Drain beans thoroughly.Pour into large bowl.Add remaining ingredients.Cover and chill several hours or overnight.Makes 8 to 10 servings. ...
Cut steak into strips.Combine flour, salt and pepper.Coat meat strips with flour mixture.In skillet, cook meat in hot oil until browned on all sides.Drain tomatoes, reserving liquid.Add tomato liqui ...
Blend soup, milk and pepper.In a 1 1/2-quart casserole, arrange potatoes, onion, sauce and cheese in layers.Dot top with butter; sprinkle with paprika.Cover.Bake at 375\u00b0 for 1 hour. Uncover; ba ...
Mix all ingredients in a large bowl.Adjust vinegar, sugar and pepper to taste.Chill.Serve cold. ...
Sort and wash beans; place them in a large saucepan.Cover with water 2 inches above beans; let soak at least 8 hours.Drain beans and cover with fresh water; cook 1 hour or until tender. Drain well a ...
Preheat oven to 350\u00b0.Spoon cheese spread into 8 x 12-inch baking dish; place in oven just until cheese melts, 5 minutes. ...
Heat Portuguese sausage in microwave on High for 5 minutes or until done.Place on paper towel to remove oil.Using a microwavable container, mix together chilies and Portuguese sausage.Place onion, p ...
Heat oven to 350\u00b0.Beat all ingredients until smooth.Pour into greased 10-inch pie plate.Cook at 350\u00b0 for 50 to 55 minutes. ...