Gingered Pumpkin Soup - cooking recipe

Ingredients

1 can chicken broth
1 c. sweet pumpkin puree
2/3 c. milk
1 tsp. each: sugar and ginger
pinch of cayenne pepper

Preparation

Combine chicken broth, pumpkin (puree), milk, sugar, ginger and cayenne pepper.
Simmer 5 minutes.
Serve with toasted croutons.
Serves 4 to 6.