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Tomato Mushroom Green Beans

In large saucepan, melt butter over medium heat; cook garlic, salt, herb seasoning and pepper until fragrant, about 30 seconds.Add beans, tomatoes, mushrooms, jalepeno pepper and 2 tablespoons water ...

Pumpkin Carrot Cake Muffins

Preheat oven to 350 degrees F. Line 36 muffin cups with baking liners.Grate the carrots (I use a box grater and use the second largest sized hole). Set aside.In a medium sized bowl, combine the carr ...

Mashed Red Potatoes With Garlic And Parmesan

Put potatoes and garlic in lg pan.Cover with water.Bring to a boil.Reduce heat and simmer for 25 minutes, until potatoes are tender.Drain well.Mash with the butter, milk, and salt.Stir in the parmes ...

Pumpkin Whoopee Pies(Cook'S Illustrated)

For the cookies: Adjust oven racks to upper-middle and lower-middle position and heat oven to 375 degrees. Line 2 large (18 by 12-inch) baking sheets with parchment paper.Stir pumpkin, eggs, oil, su ...

Cheesy Potato Kugel

In a large frying pan, saute onion in butter until tender.Do not brown.Remove from heat and add potatoes.Toss cheese with flour, salt and pepper.Add cheese mix to potatoes.In a small bowl, combine e ...

Hot German Wax Bean Salad

Steam fresh beans in salted water until tender. Drain beans; **reserve** about 3/4 cup of the cooking liquid.Cook bacon until crisp and set aside to drain on paper towel. Drain off all but 1 tablesp ...

Pineapple Coleslaw

Sprinkle salt over cabbage.Combine mayo and milk; pour over cabbage.Drain pineapple and fold into mixture.Toss with fork to blend and chill.Before serving, sprinkle paprika over the top. ...

Ravioli & Cabbage Soup

Cut bacon into 1/2-inch pieces In a 5-6 qt pan, cook bacon over medium heat until soft and translucent Spoon off and discard all but 2 tablespoons of the drippings; add onion, garlic and parsley and ...

Stuffed Hot Banana Peppers

Combine filling ingredients and stuff inside peppers.Grill or oven roast at 350 with open end of peppers facing up, for 20 minutes. ...

Aj'S Best Baked Beans

Preheat oven to 375.Saute the bacon til brown, then drain the bacon, reserving some of the drippings. Add your red onion and green pepper til onion is translucent and both are tender. Drain off drip ...

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