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Elin'S Pickled Pumpkin

Place the pumpkin in a large, deep bowl.In a large saucepan, mix the sugar, vinegar, cinnamon sticks and cloves. Boil 5 minutes. Pour the hot liquid over the pumpkin in the bowl. Cover and set aside ...

Roasted Vegetables

Preheat oven to 475 degrees F (245 degrees C).In a large bowl, combine the squash, red bell peppers, sweet potato, and Yukon Gold potatoes. Separate the red onion quarters into pieces, and add them ...

Microwave Potato Chips

Scrub the potatoes, then slice them paper thin. Place a sheet of parchment paper over the bottom of your microwave oven. Place the potato slices in a single layer on top of the paper. Season with sa ...

Pineapple Apple Slaw

Mix pineapple, coleslaw mix, apples, and yogurt in a large bowl. Refrigerate until completely chilled. ...

Sweet Potato Cupcakes With Maple Buttercream

Preheat oven to 350 degrees F. Line a 12-cup cupcake pan with paper liners.In a medium bowl, whisk together flour, baking powder, cinnamon, ginger, baking soda, cloves, and salt.In a large bowl or t ...

Spicy Black Bean Soup

In an eight quart stock pot, add rinsed black beans, water, ham, onion, celery, carrots, diced tomatoes, minced garlic, garlic powder, parsley, salt, celery salt, Worcestershire sauce, bouillon cube ...

Chickpea And Edamame Salad

Mix edamame, chickpeas, red onion, red bell pepper, carrot, sunflower seeds, dried cranberries, olive oil, honey, vinegar, mayonnaise, celery salt, and cayenne pepper together in a large bowl. ...

Peppers Roasted With Garlic, Basil And Tomatoes

Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking dish with olive oil flavored cooking spray.Place the bell pepper halves open side up in the prepared baking dish. In a me ...

Thin Mint Green Monster

Blend coconut milk, spinach, mint leaves, cacao seeds, peppermint extract, and stevia powder in a blender. While blender is running, drop in banana chunks, one by one. Add ice cubes until smoothie h ...

Ranch Potatoes

Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl.Before mashing potatoes, add the cream cheese, salad dressing, cream and sa ...

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