Kraut Slaw - cooking recipe
Ingredients
-
1 large can kraut, drained
1 c. sugar
1 c. chopped celery
1 small can pimiento
1/2 c. chopped onion
1/3 c. vinegar
1 small green pepper, chopped
Preparation
-
Mix ingredients.
Chill; best to let set overnight.
Can add more sugar, if you like.
Leave a comment