Cream together the butter and sugar.Add pumpkin, egg and vanilla.Sift together flour, baking powder, salt and cinnamon. Add to creamed mixture.Stir in raisins and nuts.Drop by spoon onto greased coo ...
Thinly slice potatoes.Heat oven to 350\u00b0.Grease rectangular baking dish, 12 x 7 1/2 x 2-inch.Layer potatoes in dish; top with onion.Mix remaining ingredients; pour over top.Bake until potatoes a ...
Mix the three beans together and drain.Add onion and green pepper.Heat together until blended vinegar, salad oil, sugar, salt and pepper.Pour liquid over the beans and refrigerate overnight.Good 24 ...
Combine cherry pie filling, orange juice, butter and salt in saucepan; cook slowly for 5 minutes, stirring occasionally. ...
In quart baking dish, layer Jack cheese, split green chilies and Cheddar cheese.Gradually add milk to flour, mixing until well blended.Add eggs; mix well.Pour over cheese.Cover and bake at 300\u00b0 ...
Sift first 6 ingredients; set aside. Blend oil and sugar.Add eggs, one at a time, to oil and sugar mixture.Beat well after each addition. Add pumpkin and mix well. Blend in dry ingredients and pour ...
Chop or grind peppers, onions and celery.Pour boiling water over mixture; let stand 10 minutes.Drain off all juices.Put in a large kettle and add sugar, vinegar and spices.Boil this mixture for 10 m ...
Bring tomatoes and lemon to boil over medium heat.Simmer 10 minutes.Combine cornstarch and water.Stir into tomato mix.Add sugar, margarine, cinnamon and salt.Stir.Boil 1 minute.Remove from heat; coo ...
Mix the first 6 ingredients; pour into 1 1/2-quart casserole. Top with cheese.Sprinkle with paprika.Bake at 350\u00b0 for 30 to 40 minutes.Serves 6 to 8. ...
In a large bowl, combine all the drained cans of beans and add oil, vinegar, sugar, garlic powder, pepper, sliced onion and parsley. Mix well. Let beans marinate (soak) for at least 2 hours. You do ...