Place frozen beans in saucepan with water, dill weed or seed, beef flavor base and salt. Cover; bring to a boil.Separate beans with fork.Reduce heat and simmer 10 minutes or until tender. Drain. Tos ...
Mix together and pour in an unbaked pie shell.Bake at 450\u00b0 for 15 minutes.Reduce heat to 300\u00b0 and cook 30 minutes longer. Serve plain or with whipped cream. ...
Boil pepper pods after seeds have been removed in salt water for 5 minutes; let cool.Cook meat in skillet with onion, salt and pepper together until meat is done.Add 1/2 can of tomato soup and rice ...
Grate vegetables, then cover with boiling water.Let stand 1 hour.Drain in colander, then return to kettle.Pour remaining ingredients over top.Mix well and put in jars.Store in refrigerator. ...
Peel and slice potatoes and boil until tender.Drain potatoes and place in a pan that has been sprayed with a nonstick coating spray.With potatoes spread flat, pour butter over hot potatoes and sprin ...
Boil string beans with just enough salt to season.Strain, cool and chop.Mix the rest of the ingredients. ...
Scrub potatoes, then cut into 8 wedges.Using an 8 x 8 x 2-inch baking dish, melt the butter in microwave, using full power 45 to 60 seconds.Stir in herbs and salt to taste.Add potatoes, coat with mi ...
Cook sweet potatoes in a small amount of boiling water until tender.Cool slightly, peel and mash.Add margarine, raisins and orange peel.Beat until fluffy.Add a small amount of orange juice if potato ...
Combine all ingredients and pour into a greased and floured cookie sheet (15 x 11-inch).Bake at 350\u00b0 for 20 to 25 minutes. ...
Wash potatoes.Cut lengthwise into quarters, then each quarter into thirds.Brush potatoes with butter, melted.Roll and coat them in a mixture of bread crumbs, cheese, salt and garlic powder.On a baki ...