Super Sour Potatoes - cooking recipe

Ingredients

6 to 8 medium potatoes, cooked, cooled, peeled and shredded
2 c. Cheddar cheese, shredded
1/4 c. melted margarine
2 c. sour cream
1/3 c. green onions, chopped (use some of the tops)
1 1/4 tsp. salt

Preparation

Mix all ingredients.
Bake in 9 x 13-inch pan at 350\u00b0 for 30 to 40 minutes, until golden and slightly crispy on edges.