Mix pumpkin, milk, eggs, cinnamon, salt, ginger and nutmeg. Pour into pie shell.Bake for 15 minutes at 425\u00b0.Lower heat to 350\u00b0; bake 35 to 40 minutes more, or until knife inserted in cente ...
Scrub potatoes.Cut in pieces.Place in 1 1/2-quart microwave-safe casserole.Add other ingredients.Toss to coat. Cover.Cook on 100% power 12 to 15 minutes, stirring twice during cooking.Stir before se ...
Wash beans and soak for an hour in warm water.Drain beans and cook beans and ham in above ingredients for 2 hours.Melt lard, shortening or margarine (2 tablespoons).Add 2 tablespoons flour.Brown.Add ...
Crumble dry noodles over the slaw mix.Add green onions, diced up small.Set in refrigerator while preparing remainder of ingredients.Put flavor packet from Ramen noodles in a small saucepan.Add vineg ...
Wash peppers.Cut tops off and clean out seeds.Be careful not to break peppers. Mix hamburger, rice, salt, pepper, eggs and chopped onion. Fill peppers as full as possible with the meat mixture.Place ...
Combine all ingredients at low speed in blender.Grease and flour a 9-inch pie pan.Bake at 350\u00b0 for 50 minutes or until knife comes out clean. ...
Pierce sweet potatoes with a fork.Bake in 400\u00b0 oven for 55 to 65 minutes, or until tender.Cool slightly.Remove pulp from potatoes, keeping the skins intact.In a bowl, combine pulp with pineappl ...
Bake or microwave potatoes until tender.Heat chili according to package directions.Slice open hot potatoes; fluff with fork. Top with chili, cheese, sour cream and green onions. ...
Melt margarine and mix with sauce. Stir in pecans. Bake at 300\u00b0 for about 30 minutes. Stir while baking and taste test. ...
Slice potatoes; chop onion.Season pork chops; brown in frypan.Melt butter; add flour and blend well.Add milk slowly. Cook until thick, stirring constantly.Alternately place potatoes, onion, cream sa ...