Combine all ingredients and beat well.Bake in 350\u00b0 oven in a 9 x 13-inch pan for 20 to 30 minutes. ...
Whip together and pour into flat baking dishes. Garnish with Parmesan cheese and paprika.Heat through and serve.Can be frozen and served later. Good with ham. ...
Spread potatoes and onions on clean dish towel.Roll up, twisting towel to extract moisture.In bowl, whisk eggs, flour, salt and pepper until smooth.In large nonstick skillet, heat 1/4 cup oil over m ...
Beat eggs.Mix all dry ingredients together and gradually add to bowl with eggs.Beat slowly.When batter is smooth, add the pumpkin, oil, water, walnuts, raisins and coconut; beat until everything is ...
Saute onions and garlic.Do not brown. Mix all other ingredients.Pour into 2 or 3-quart baking dish. Stir a time or two during baking. Bake 1 to 1 1/4 hours at 350\u00b0.Freezes nicely. ...
Mix all ingredients in blender on medium speed.Pour into 10-inch greased pie plate.Bake at 350\u00b0 for 45 to 50 minutes or until a knife blade comes out clean. Makes its own crust. ...
Toss together the first 5 ingredients.Mix well the remaining ingredients.Pour dressing over cabbage and toss.Add uncooked, broken Ramen noodles to individual portions at serving time. ...
Peel potatoes; mash in large mixing bowl.Add sugar and vanilla gradually until mixture is consistency of dough.Roll out on wax paper.Spread generously with peanut butter.Roll into a log chill severa ...
Cook bacon until just about crisp; drain.Combine bacon with beans, tomato sauce, onion, ketchup, brown sugar, mustard, salt, pepper and hot pepper sauce.Bake beans, uncovered, in 2-quart casserole i ...
Combine vinegar, sugar and salt. Bring to a boil.Set aside to cool.Chop onions, peppers and cabbage.Pour mixture over cabbage and stir well.Put in meal size containers and freeze. Set out 30 minutes ...