In casserole, alternate layers of potatoes and crushed crackers.Dot with butter, etc.Pour can of soup over top.Bake at 375\u00b0 for 1 hour. ...
Mix ingredients and spread on bread. Broil in oven until bubbly. Can be made earlier and broiled when time to serve. Spread can be refrigerated for 1 month. Makes 48 pieces. ...
Cut sirloin into thin strips.In a large skillet, quickly brown steak, adding A. 1. sauce and Worcestershire sauce to taste. Add peppers and onions.Cook until tender, about 10 to 15 minutes.Serve alo ...
Cook potatoes until done; drain and add soup.Blend with mixer.Add cheese and onion and blend.Melt margarine in microwave oven.Pour 1/2 melted margarine in large glass baking dish.Pour potato mixture ...
Peel sweet potatoes and mix sweet potatoes, flour and sugar; separate egg whites and mix eggs in the mixture.Blend on medium speed until all of the potatoes and ingredients have blended together and ...
Mix all ingredients in a large bowl. Cover and refrigerate 1 hour. Serve.Makes 4 servings. ...
Brown ground beef and drain.Add onions and celery.Cook until tender.Add soup, tomato paste and catsup and simmer for 20 minutes.Pour all into a large kettle and add remaining ingredients.Drain green ...
Mix 1 minute.Put in pie shell.Chill 3 hours and top with Cool Whip. ...
Mix together the beef, salt, pepper, bread crumbs and 3/4 cup water.Shape into balls, brown and pour off the fat.Add all but beans.Simmer for 5 minutes.Add beans and bake 25 minutes at 350\u00b0. ...