For the cabbage slaw, toss the cabbage with the onion and salt in a bowl. Let stand for 30 minutes. Stir in the red pepper and chopped parsley. Mix 6 tablespoons of the oil, vinegar and 2 tsp of the ...
Cook the potato wedges according to the packet instructions.Place the vegetables in a small saucepan and cover with 1 cup of water. Bring to a boil. Reduce the heat and simmer for 3 mins. Drain, res ...
Heat 2 tbsp oil in a wok over high heat. Working in batches, stir-fry lamb for 2 mins, until browned. Set aside. Add remaining oil and stir-fry green beans, peppers and garlic for 6 mins, until brow ...
Preheat oven to 425\u00b0F.Place potatoes in a large saucepan. Cover with cold water. Bring to a boil and cook for 12-15 mins, until just tender. Drain.Place duck fat in a baking dish. Heat in oven ...
Heat oil in a wok or large skillet on high heat. Stir-fry mushrooms, water chestnuts, carrot and garlic for 1 min. Add cabbage, onion, wine, sauces and sugar. Simmer for 1-2 mins. Remove from heat a ...
In a large saucepan, bring stock to a boil. Add pumpkin and Tom Yum paste. Simmer 8 mins, until pumpkin is tender. Stir in coconut milk and fish sauce. Simmer and add chicken. Cook 6 mins, until coo ...
Preheat the oven to 350\u00b0F.Place nuts on a baking tray. Cook 5-10 minutes, or until lightly roasted. Transfer nuts to a bowl. Add tamari, cumin and cayenne pepper. Mix to combine.Return the nuts ...
Preheat the oven to 400\u00b0F.Combine oil, lemon peel and juice, and tarragon in a large baking dish. Add drumsticks, season to taste and toss to coat. Bake for 1 hour or until cooked through.Place ...
Preheat the oven to 400\u00b0F. Line a baking pan with foil.Heat oil in a large skillet on medium heat. Add zucchini, squash, onion and garlic. Saute 10-15 mins, until tender. Add taco seasoning and ...
Preheat oven to 400\u00b0F. With a sharp knife, cut thin slices 3/4 of the way through potatoes. Transfer to a baking sheet and coat each potato with olive oil. Place garlic slices between potato sl ...