Mix first 5 ingredients for dressing.Cut up broccoli, cauliflower into bite size pieces.Shred or chop red cabbage. Mix together.Add chopped green onion, frozen peas (do not thaw) and bacon bits.Toss ...
Scrub potatoes; bake at 400\u00b0 (or microwave until soft).Slice potatoes in half lengthwise; scoop pulp from skin (can use pulp for mashed potatoes).Cut skins lengthwise into quarters.Place skin s ...
Place all ingredients in blender.Mix until smooth.Spray 9-inch pie pan with Pam.Pour pumpkin mixture in pan.Bake at 350\u00b0 for 50 minutes.Cool and chill. ...
Blend salt, mustard, sugar, lemon juice and vinegar with yogurt.Combine vegetables and tarragon leaves. Stir in dressing. Chill. ...
Mix Jell-O and sugar in a bowl; mix 2 tablespoons lemon juice in boiling water.Stir to dissolve completely.Refrigerate until nearly jelled. ...
Saute garlic in oleo in small pan until tender.Stir in cornstarch, salt and pepper.Add milk, stirring well.Cook over medium heat, stirring constantly, 2 minutes or until mixture thickens.Remove sauc ...
In a large stockpot put the okra, red beans, tomato sauce, diced tomatoes, crushed tomatoes, mushrooms, garlic Creole seasoning, tabasco, Worcestershire sauce, thyme, parsley flakes, pepper and 1 ca ...
Open pork and beans.Add catsup, brown sugar and turkey franks (cut into bite size pieces).Bake at 300\u00b0 until bubbly, or cook in skillet on top of stove or \"slap\" in the microwave. ...
Beat egg whites separate.Mix in other ingredients one at a time.Pour into unbaked pie shell.Bake 10 minutes in 450 degrees in preheated oven.Then reduce oven to 325 degrees til pie cuts clean with k ...
Preheat oven to 425\u00b0.Place potatoes in a large bowl.Add cold water to cover.Let stand 15 minutes.Spray a nonstick baking sheet with vegetable cooking spray.Set aside. ...