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Quinoa Cabbage Rolls

Poach large outer leaves of cabbage in boiling water for 2-3 minutes to soften.Meanwhile, cook quinoa in water to which you have added chicken seasoning.Set quinoa aside to cool.Saute onion, carrot ...

Three Bean Salad

Combine marinade ingredients.Stir.Add the remaining ingredients to the mixture and chill overnight. ...

Roasted Ratatouille

Spread onion, garlic, eggplant, zucchini, tomatoes, fennel, mushrooms and sweet peppers in large lightly oiled roasting pan.Sprinkle with rosemary, thyme, salt and pepper.Stirring occasionally, roas ...

Real Pumpkin Pie From Scratch (Easy!!!)

Wash pumpkin and slice in half vertically.Scoop out seeds and pulp.Poke a few holes in the skin with a fork.Place pumpkin on a baking sheet cut sides up.Lightly brush with oil.Bake at 325 until tend ...

Spicy Chili With Beans

Cook hamburger.Add the rest of the ingredients.If you like it more saucy, add a can-or-two-full of water.Simmer on stove until hot/boiling.Serve.You can also cook this in a crock pot on low for up t ...

Baked Pinto Beans

Combine in greased casserole dish, cover and bake for one hour for 350. ...

Tomato Green Chile Pineapple Preserves

Wash tomatoes. Immerse tomatoes in boilingwater for 30 seconds. Remove and plunge intocold water. Slip off skins.Process peeled tomatoes in a food processor for 1 minute.Combine pureed tomatoes, gre ...

Mexican Mole Baked Beans #A1

Roast the Peppers: Turn on oven broiler and line a baking dish with foil. Slice the poblano peppers lengthwise, removing and discarding the stems, ribs, and seeds. Press each pepper half with your h ...

Tortellini With Pumpkin Sage Butter

Place butter and sage leaves (or ground sage) in a saute pan over medium high heat and cook until butter just turns golden brown.Add the pumpkin pie filling, cinnamon, nutmeg, brown sugar and remove ...

Jersey Cabbage Loaf (Du Pain Sus Eune Fielle De Chour)

Sieve the flour into a warmed mixing bowl. Cream the yeast and sugar in a small basin and add a quarter of the liquid. Make a well in the centre of the flour and add the yeast. Sprinkle over a littl ...

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