Southern Style Potatoes - cooking recipe

Ingredients

2 lb. Ore-Ida Southern-style potatoes (frozen)
1 stick oleo, melted
1/2 c. oleo, melted
1 pt. sour cream
1/2 c. chopped onion
1 tsp. salt
1/2 tsp. pepper
2 c. mild Cheddar cheese, grated
1 c. cream of chicken soup, undiluted
2 c. crushed corn or Total flakes

Preparation

Place potatoes in large pan.
Pour melted stick of oleo over and mix. Separately, combine sour cream, onion, salt, pepper, cheese and soup. Mix this with potatoes.
Pour into shallow baking dish (9 x 13-inch).