Roll in balls and brown about 30 minutes at 350\u00b0.Slice potatoes round, thin sliced.Place over meat balls.Add 1 can celery soup and 1/2 can water.Cook in covered dish for 1/2 hour at 300\u00b0. ...
Pick and clean beans.Soak beans in water overnight. Discard soaking water.Using fresh water, cover beans and cook (simmer) until water is almost gone.Repeat process until beans are tender.Add a stic ...
Brown ground beef and season with salt and pepper.Add onion to meat mixture and brown; drain.Mix in large can of pork and beans and 1/2 cup brown sugar.Bake at 400\u00b0 for 45 minutes. Serves 6. ...
Season and cook green beans.Slice and separate onions into rings.Saute rings in butter.Add lemon juice and brown sugar to beans.Cook until heated.Drain cooked beans and place in serving dish.Pour on ...
Cut a thin slice off the stem end of the peppers.Remove and discard the seeds.In a 1 1/2-quart nonmetal casserole, combine onion and ground beef.Place in microwave oven and cook on High for 2 to 3 m ...
Combine all ingredients in casserole dish.Cook, covered, 1 hour in a 350\u00b0 oven. ...
Place green beans in a large pot of water.Bring water to a full boil and turn off heat.Once boiling stops, rinse beans with cold water to stop cooking.Cut bacon into small pieces and cook in saute p ...
Preheat oven to 350\u00b0.Peel cooked potatoes and cut in 9 x 13-inch glass baking dish.Slice butter evenly over potatoes. Spread sugar over this, and drizzle syrup over potatoes without ever stirri ...
Make thin syrup of above and add cleaned pepper strips.Cook about 5 minutes and put in sterilized jars.Can use red and green peppers for color.Makes about 5 pints. ...
Shred cabbage, green pepper, and onion.Combine sugar, corn oil, vinegar, salt and celery seed.Bring mixture to a boil for 5 minutes. ...