Rinse and scrub potatoes; pat dry.Prick a few times with a fork.Bake at 375\u00b0 for about 1 hour or until soft.Cut a thin slice off the top of each potato.Carefully scoop out the pulp and put in a ...
Peel potatoes; cut potatoes into thin slices but not all the way through.Use a handle of a spoon to prevent knife from cutting all the way.Put potatoes in a baking dish.Sprinkle with salt and drizzl ...
Cook macaroni until tender; drain. In large skillet, brown hamburger. Saute onions in butter until soft and yellow. Add tomatoes and simmer gently about 5 minutes.Add macaroni and salt; mix well. Co ...
Bring to a boil the sugar, vinegar, oil, salt to taste, celery seed and mustard.Pour over cabbage mixture.Let stay in refrigerator overnight. ...
Put potatoes, soups, sour cream and pepper in large bowl.Let stand until you can mix ingredients.Put in lightly greased 9 x 13-inch pan.Sprinkle with parsley flakes and paprika.Bake, uncovered, at 3 ...
Brown ground beef and drain excess fat.Add onion soup mix and water; stir.Add rest of ingredients and mix well.Pour into a large casserole dish.Bake for 30 minutes at 300\u00b0. ...
Drain lima beans and kidney beans. Fry bacon; add onion and simmer. Drain grease. Add pork and beans and butter beans. Mix all beans together. Bring brown sugar, catsup and vinegar to boil. Pour ove ...
Scrub potatoes and dry. Rub with a little butter or oil and bake directly on oven rack at 400\u00b0 for about 1 hour or until fork-tender. Cut a long oval slice from one side of potatoand scoop out ...
Cut tops from green peppers; discard seeds and membranes. Chop tops to make 1/2 cup.Cook green pepper cups, uncovered, in boiling water for 5 minutes; invert to drain.Sprinkle insides of peppers lig ...
In a medium saucepan, bring small amount of water to boil. Add potatoes; cook, covered, 25 to 30 minutes or until tender. Drain and cool.Slice and place in a bowl.Toss with peas and bell pepper.Add ...