Shred cabbage. Add sugar, vinegar and olive oil; toss. Taste and adjust if desired. Add next 3 ingredients. Mix well and chill. ...
Browned, drained and chopped bacon or browned and drained ground beef can also be added, if desired.Bake in a 350\u00b0 oven for 40 minutes or can be baked in crock-pot. ...
Cook bacon until well done and crisp.Crumble.Add drippings and chopped onions to rest of ingredients.This may be served hot or cold. ...
Cut tops off each pepper; remove seeds.Cook peppers in boiling salt water to cover for 5 minutes; drain.Combine pork, onion and garlic in a skillet.Cook until pork is browned.Drain and cool.Add salt ...
Shred and cook cabbage for 10 to 15 minutes; drain.Saute in butter the garlic, onion, celery and bell pepper.Add soup and Cheez Whiz.Pour soup mixture over cabbage.Pour into greased 9 x 13-inch cass ...
Peel and quarter potatoes.Put all ingredients, except butter, in plastic bag, then put potatoes in and toss until well coated.Place in buttered baking dish.Sprinkle remaining flour mixture over pota ...
Preheat oven to 300\u00b0.In a medium bowl combine flour, soda, salt and pumpkin pie spice. ...
Dissolve gelatine in 1 cup hot water; add 1 cup liquid from fruit cocktail (if not enough liquid, add enough water to make a cup).Put gelatine, mayonnaise and cream cheese in food processor or blend ...
Empty contents of all cans into a large mixing bowl.Cut onion into small pieces. Cover all ingredients with sweet and sour dressing.Let stand refrigerated at least 2 hours.\"Enjoy\". ...
Mix cream cheese, sugar, whipped topping and 1 tablespoon of milk together.Spread on bottom of pie crust.Pour 1 cup of milk and 2 packages of pudding mix into bowl.Stir until blended.Add pumpkin and ...