Mix ingredients together and bake in slow oven at 300\u00b0 for 2 hours.Chunks of ham may be added. ...
Combine all ingredients and beat well.Keep in refrigerator 7 to 10 days.Warm up as desired, or make salads, etc. ...
Combine ingredients and mix well.Pour into a 2-quart casserole dish.Bake in a 350\u00b0 oven for 45 minutes. ...
Whisk together first 2 ingredients.Then mix next 4 ingredients in with first 2.Mix well.Spray 9 x 13-inch pan. Sprinkle yellow cake mix over pumpkin mixture, then 1 1/2 cup nuts.Melt margarine; driz ...
Cream the margarine and sugars. Add egg and pumpkin.Sift together all dry ingredients. Beat in alternating with sour milk. Add nuts, if desired.Bake in two 8-inch greased cake pans.Bake at 350\u00b0 ...
Mix yogurt, horseradish, onion and chives together. Serve heated with roast beef or chilled for baked potatoes. ...
Preheat oven to 375\u00b0.Cream the butter and sugar together. Add eggs, milk, vanilla, salt and potatoes.Mix well.Pour into pie shell.Bake 40 minutes at 375\u00b0. ...
Combine first four ingredients.Combine dry ingredients.Mix together and beat well.If desired, add 1/2 cup nuts and 1/2 cup coconut.Bake at 350\u00b0 approximately 25 minutes in oblong pan. ...
Combine all ingredients.Stir well and add mayo.Toss just enough to mix.Chill. ...
In saucepan, bring 2 inches of water to boiling.Add carrots and potato; cover and simmer about 25 minutes or until very tender.Drain.Beat or mash until smooth.Add remaining ingredients and reheat if ...