Season sea bass on each side with salt and pepper.Place fillets in the center of the skillet, skin side down and cook until the skin starts to crisp, 3 to 4 minutes per side (moderate heat).Flip ove ...
In a small bowl, stir together the white sugar, soy sauce, white wine and 1/2 cup of chicken broth. Set the sauce aside.Pat the tofu dry with paper towels, and cut into cubes. Season the cubes with ...
ROAST THE SWEET POTATOES.Preheat the oven to 475\u00b0F.Wash the sweet potatoes, halve them lengthwise, and then cut each half again similarly into 3 long wedges. Mix with 3 tablespoons of the olive ...
In a small saucepan, bring Beans to a boil.Drain excess liquied and discard.Put Beans in a medium size bowl and beat with electric mixture until mashed.Stir in Onion, Butter and Soy Sauce.Return bea ...
heat oil in a large heavy skillet over medium-high heat.Season the cubed chicken with seasoning salt and pepper, then brown on all sides; remove to a plate.Add in the smoked sausage and brown slight ...
Slice potatoes into 'chips' and place on tinfoil sheets with margarine spread on them.Sprinkle with all 3 seasonings.BBQ for about 15 minutes.The optional peppers and stuff, go in between the potato ...
Preheat oven to 350 degrees.Brown fresh bread crumbs and minced onion in butter.In a medium bowl, combine the browned onion and bread crumb mixture with the tomatoes, basil, and sugar. Add salt and ...
Preheat oven to 400\u00b0F.Trim the Brussels sprouts of any dry ends and loose leaves, then halve. Place halved sprouts along with grapes and walnuts on a rimmed baking sheet. Turn some of the cut s ...
Preheat the oven or toaster oven to 400\u00b0.Spoon mashed potatoes into a small pyrex custard cup. If the potatoes are refrigerated, microwave the container until the potatoes are hot and malleable ...
Remove tops of peppers, remove seeds and clean out.Place in crock pot so that all 5 peppers stand up right.Mix beef, onion, basil, oregano, thyme, rosemary, garlic, garlic salt, salt and pepper. (I ...