New York Cole Slaw - cooking recipe
Ingredients
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1 small cabbage
1/4 c. sugar
1/4 c. vinegar
1/4 c. olive oil
1/2 mayonnaise
1/4 tsp. garlic salt
ground black pepper
Preparation
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Shred cabbage. Add sugar, vinegar and olive oil; toss. Taste and adjust if desired. Add next 3 ingredients. Mix well and chill.
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