New York Cole Slaw - cooking recipe

Ingredients
    1 small cabbage
    1/4 c. sugar
    1/4 c. vinegar
    1/4 c. olive oil
    1/2 mayonnaise
    1/4 tsp. garlic salt
    ground black pepper
Preparation
    Shred cabbage. Add sugar, vinegar and olive oil; toss. Taste and adjust if desired. Add next 3 ingredients. Mix well and chill.

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