Heat oven to 350\u00b0.Mix salad dressing, potatoes, cheese, soup, onion and pepper.Spoon into a 12 x 8-inch baking dish. Sprinkle with combined corn flakes and margarine.Bake 45 to 55 minutes or un ...
Wash the potatoes; pat dry.Prick each potato with a fork in a few places.Bake potatoes on a rack at 400\u00b0 for 1 hour or until potatoes are done.Cut a thin slice from top of each potato. Scoop ou ...
Bring mixture to boil and pour over hot peppers packed in sterilized jars.Seal. ...
Pack beans lengthwise into clean jars, leaving 1/4 inch headspace.To each jar add garlic, dill and pepper.Combine remaining ingredients and bring to a boil.Pour over beans, leaving 1/4 inch headspac ...
Cook in cast-iron skillet, uncovered, until tender, stirring often.Add picante sauce and simmer 5 minutes; serve hot. ...
Mix soup and mayonnaise together and pour over potatoes, hot dogs and sauerkraut.Add butter or oleo on top, if desired.Cook at 350\u00b0 for 1 hour. ...
Mix all ingredients except bacon in a 2-quart baking dish. Top with strips of bacon.Bake, uncovered, in a preheated 350\u00b0 oven for 1 hour. ...
Cook beans as directed.Drain.Make sauce with butter, flour, salt, pepper, sour cream and cheese.Add beans to this mixture and top with crushed corn flakes and melted butter.Bake at 400\u00b0 for 25 ...
Preheat oven to 400\u00b0.Slice potatoes into thin slices, about 1/8-inch thick.Place flat on cookie sheet coated with vegetable spray.Bake for 10 minutes, turn slices over and bake 10 more minutes. ...
Preheat oven to 400\u00b0. Wash peppers. Cut a slice from stem end and remove all white pulp and seeds. Mix all other ingredients and place this stuffing into the peppers. Place peppers in baking di ...