Preheat oven to 350 F (175 C). Cut tops off of peppers & remove seeds & membranes from inside. (See Note Below).In a skillet over med heat, saute 1 chopped onion till tender.In a lrg bowl, combine g ...
Prick the eggplant with a fork a few times, lightly oil and bake in a preheated oven at 400\u00b0F Roast until they are tender, about 30-40min or until the flesh yields easily to pressure.Remove the ...
Cook orzo in boiling salted water until done.Warm oil in large skillet over low heat, add garlic and cook for about 30 seconds.Stir in orzo, parsley, salt and pepper to taste and butter.Toss well. ...
Mix the dry beans and soak over night.Next day drain and rinse the beans.Place first 10 ingredients in crock pot set on low.Fry bacon 'til well done but not crisp. Remove and drain.Pour off all but ...
Cook kielbasa in butter until browned.Add remaining ingredients; stir well; cover and simmer for 15 minutes, stirring occasionally.Cabbage should be crisp-tender. ...
To make WATER DOUGH, place flour in a mixing bowl.Rub in shortening and add in the water.Knead into a smooth dough and leave aside to rest for 10 minutes.Divide into 12 equal portions.To make OIL DO ...
Mix everything but the carrot and cabbage, then whisk till smooth. Stir in cabbage and carrots. Refridgerate overnight for best results, but you can serve it immediately. ...
In a medium saucepan, over low heat, melt butter; add onion, garlic, ginger, fenugreek, cumin, cardamom, oregano, turmeric, basil, and cook 15 minutes, stirring occasionally.Remove from heat and let ...
Preheat oven to 300\u00b0FPlace the seeds in a bowl and add the olive oil (butter) then the seasonings.Mix Well.Spread pumpkin seeds on a single layer on baking sheet.Bake for about 30 minutes depen ...
Preheat oven to 400F.Remove oven racks & spray them with oil.Wash potatoes & slice them lengthwise into sticks 1/2″ thick or crosswise into rounds 1/3″ thick.Transfer to a baking pan & s ...