Cream butter and sugar.Add all other ingredients; mix well. Pour into baking dish. ...
Boil potatoes until soft and drain well.Transfer to bowl of food processor fitted with steel blade.Without waiting for potatoes to cool, add the remaining ingredients and whip until very smooth.Cove ...
Preheat oven to 350\u00b0.Melt oleo in large saucepan over low heat.Blend in flour, salt and pepper.Cook and stir in milk. Return to heat and cook until thickened and bubbly.Fold in ham, onion, gree ...
Mix in order given.Roll out and cut.Deep fat fry at 375\u00b0 until golden brown. ...
Saute onions and sausage in 2 Tbsp. oil; drain.Add tomatoes, tomato sauce and seasoning.Cover and simmer for 30 minutes.Serve over rice. ...
Shred cabbage and vegetables to your liking.Pour dressing over vegetables and mix well.Refrigerate.This recipe keeps well for several days. ...
Slice potatoes thin.Thin out celery soup a little with milk or water.In greased pan, line layer of potatoes.Add soup.Add salt, pepper, cheese and bread crumbs to each layer.Repeat until all ingredie ...
Blanch cabbage in boiling water for 10 minutes.Drain and cut in wedges, discarding the head parts.Dice the pork and saute in large saucepan for 5 minutes.Dice2 of the onions and saute in pan for a f ...
Mix all ingredients and cook in slow cooker for 4 to 5 hours on medium. ...
Combine the first 6 ingredients. Add the cinnamon, allspice and salt.Place mixture in a greased dish.Bake at 350\u00b0 for 1 1/2 hours. ...