Garlic 'N Parsley Orzo - cooking recipe

Ingredients

1 lb orzo pasta
2 cloves garlic, minced (or more)
2 tablespoons olive oil
1/2 cup chopped fresh parsley
salt and pepper
4 tablespoons butter

Preparation

Cook orzo in boiling salted water until done.
Warm oil in large skillet over low heat, add garlic and cook for about 30 seconds.
Stir in orzo, parsley, salt and pepper to taste and butter.
Toss well.