Spread pumpkin seeds in a single layer on a baking sheet lined with waxed paper; set aside in a cool, dry place and allow to dry overnight, turning seeds a time or two during several hours of drying ...
Place egg yolks in a large bowl and beat using an electric blender until pale yellow, about 5 minutes. Add whipping cream and vanilla extract; mix until well combined.Combine pumpkin puree, brown su ...
In a medium bowl, combine pumpkin, egg, flour, baking powder, curry powder, and salt. Mix until smooth.Heat oil in a deep saucepan to 325 degrees F (165 degrees C). Drop batter by spoonfuls into hot ...
Preheat oven to 375 degrees F (190 degrees C).Combine cranberries, orange slices, sugar, pecans, orange juice, cinnamon, nutmeg, and mace in a 2-quart baking dish.Bake in preheated oven until cranbe ...
Melt the butter in a large skillet over medium heat. Stir in the cabbage, and cook until just wilted, about 5 minutes. Pour in the chicken broth, and bring to a simmer. Cook until slightly reduced, ...
Combine cabbage, tomatoes, red onion, jalapeno slices, 2 tablespoons juice from jalapenos, cilantro, lime juice, vinegar, chili powder, black pepper, salt, and cayenne pepper in a bowl; refrigerate ...
Preheat oven to 425 degrees F (220 degrees C). Grease a baking sheet.Beat sugar, butter, and vanilla extract together in a bowl using an electric mixer until smooth and fluffy. Add egg and beat well ...
Preheat oven to 350 degrees F (175 degrees C).Prick the sweet potatoes with a fork and bake in the preheated oven 1 hour, or until tender.Peel the baked sweet potatoes. Place in a medium bowl and wh ...
Preheat oven to 350 degrees F (175 degrees C). Place potato slices in a medium bowl with enough water to cover.Heat oil in a medium saucepan over medium heat. Stir in ground beef, onion, tomato sauc ...
In a mixing bowl, beat the pudding mix and milk until well blended. Blend in the pumpkin, pie spice and fold in whipped topping.Spoon into pie shell and chill. Top with low-fat whipped topping for g ...