If using fresh sweet potatoes, place in a kettle, cover with water and cook, covered, for 20 to 25 minutes or just until tender. Drain; cool slightly. Peel and cut into chunks. Place cooked or canne ...
Put all ingredients except the bacon in a casserole.Mix well.Put the diced bacon on top (unfried) so bacon juices flow through the beans while baking.Bake in a 350\u00b0 oven for 30 minutes covered ...
In large saucepan, combine sugar, cornstarch and salt.Slowly stir in milk and cook.Stir constantly until thickened and bubbly.Remove 1 cup of the mixture and place it into another saucepan.Place 2 e ...
Wash turnips and peel; slice thinly across grain to break vertical fibers.Place in kettle with 1/2 cup water and simmer, covered, until tender, 20 to 30 minutes.Remove cover for last few minutes to ...
Bake potatoes in oven or microwave until tender (1 hour in oven or 12 to 16 minutes in microwave).Slice in half lengthwise and scoop potato from shells, reserving shells.Combine potato with remainin ...
Peel potatoes and boil in salted water until very tender; drain and mash.Add butter and chopped onions.Form little potato ball with Mozzarella cheese in the center.After placing cheese in the center ...
Cut cabbage in bite size pieces and set aside.Heat oil in a heavy boiler until hot.Add cabbage, salt and black pepper.Add water.Place lid on boiler and cook on high about 5 minutes. Reduce heat to m ...
Drain all beans and combine; add green pepper.Combine sugar, vinegar and salad oil and pour over vegetables.Add salt and pepper and toss.Chill overnight and re-toss to coat beans and drain before se ...
Cover the shredded cabbage with water.Add salt.Let stand one hour.Boil together vinegar, water, sugar, celery seed and mustard seed.Let boil one minute.Let stand until lukewarm. Squeeze water comple ...
Fry mustard seeds in hot oil (be careful they can burn quickly).Add diced potatoes and fry 5 minutes.Add tomatoes, green pepper, turmeric, grated ginger, cayenne, salt and coriander leaves.Cook slow ...