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Cottage Potatoes

Put in pan in order given.Do not stir until done.Bake 1 hour at 350\u00b0. ...

Stuffed Hungarian Peppers

Saute sausage until brown.Mix crab meat with sausage. De-seed peppers and stuff sausage.Bake at 350\u00b0 for 1 hour. ...

Celery Casserole

Cook celery in small amount of boiling water about 5 minutes. Drain.Combine celery, water chestnuts and mushrooms.Mix well and pour into greased 13 x 9-inch casserole.Melt butter.Add flour and cook ...

Green Salad With Pine Nuts

Boil garlic in water for 5 minutes.Remove garlic and crush in a wooden bowl.Add Dijon mustard to make a paste.Add vinegar and oil to taste and Parmesan cheese.Pour over romaine lettuce, toss and add ...

Vegetarian Baked Beans

Mix well and bake at 350\u00b0 for 2 hours. ...

Snap Beans

Combine in pan.Add a little water and cook until done. ...

Grecian Curry

Saute onion in olive oil in a heavy skillet.Saute chicken in onion and oil.Add remaining ingredients and reduce sauce.Serve over rice.Yields 3 servings. ...

Sweet And Sour Cabbage Salad

Massage shredded cabbage with salt. Add oil, vinegar, sugar, mayonnaise and crushed pineapple. Mix well. Serve chilled.Serves 6 to 8. ...

Pumpkin Pecan Cake

In large bowl, combinefirst7ingredients.Beat at medium speed for 5 minutes.Foldin chopped pecans.Bake in greased and floured tube pan, at 350\u00b0,for 40 to 45 minutes or until done.Cool in pan for ...

Summer Herbed Beans

Precook beans in a small amount of boiling water for 4 minutes; drain.In a small dish combine butter (melted), basil, dill, salt and pepper; set aside.Pour olive oil into large skillet (add more oil ...

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