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Spiced Sweet Potato Bundt Cake

Preheat oven to 350\u00b0. Butter and flour pan.In a medium pot, cover sweet potatoes with water. Bring to a boil; cook until potatoes are soft, about 15 minutes. Drain.Whisk together flour, sugar, ...

Cabbage And Carrot “Acro Dolce” (Sweet And Sour)

Wash cabbage, quarter and core. Slice thinly (about 1/4\" slices). Cut the carrot in half lengthwise, then shred using a vegetable peeler or coarse grater.Heat oil or butter in skillet. Add caraway ...

Picnic Three-Bean Salad

In a bowl, toss together all the ingredients and it's ready to go! ...

Pumpkin Spice Cookie

Cookies:Preheat oven 350F. Grease cookie sheets.Mix until well blended.Drop by round spoonfuls onto greased cookie sheet.Bake 18-20 mins. Cool.Icing:Cream all ingredients until smooth ...

Goat Cheese And Pom-Stuffed Celery

1. Score 1 fresh pomegranate and place in a bowl of water. Break open the pomegranate underwater to free the arils (seed sacs). The arils will sink to the bottom of the bowl and the membrane will fl ...

Vegetarian Refried Beans

Place beans in large pot - cover w/1\" water. Bring to boil on high. Drain, return to same pot & cover w/2\" water. Stir in 1 T garlic, toms, cumin & chili powder. Bring to boil over high heat, redu ...

Use 'Em Up Greens With Sausage & New Potatoes

In large, 6 to 8 quart pot with steam basket over boiling water place 5 scrubbed potatoes cut into 1 1/2 inch cubes and steam til just starting to become tender, about 10 minutes.Clean, rinse and re ...

Stuffed Baby Potatoes

Bake potatoes whole for about 15 minutes, until fork tender.Split in half and carefully scoop out some of the center to make a small well.Heat oil in deep fryer. Fry potato halves until crisp.Top in ...

Celery Root Pear "Anna"

Preheat oven to 400 degrees F.In a 10\", oven-proof skillet, brush 1 Tbsp EVOO to ensure the bottom and sides are well-coated.Then add celery root and pear slices in a concentric circle starting fro ...

Red Lentil Coconut Butter Curry

1. Wash the lentils until the water runs clear.2. Optional: soak the lentils in water in the fridge overnight, or for a few hours, for quicker cooking.3. Put everything in a pot on the stove, with e ...

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