Put cabbage head in boiling water for a few minutes; set aside and drain, just enough to separate leaves.Mix all these things together and fold into cabbage leaves.Place sauerkraut in bottom of pan ...
In medium saucepan, cook mushrooms in margarine until tender. Add Welsh rarebit and milk; cook and stir until hot.Slit baked potatoes lengthwise; divide hot broccoli evenly among potatoes. Top with ...
Preheat oven at 350\u00b0.Place cabbage in cold water for 1/2 hour; drain.Steam all together.Mash cabbage and potatoes. Place in a greased casserole dish.Top with paprika.Bake at 350\u00b0 for 30 mi ...
Wash beans and soak overnight or from 4 to 5 hours in cold water. Drain water. Place in a pot and cover with cold water. Heat slowly.Add seasonings with meat, onion and chopped garlic. Boil at least ...
Pour a little enchilada sauce on bottom of 9 x 12-inch casserole dish.Layer 6 tortillas overlapping (can be softened in a little oil).Spread out beans.Sprinkle with cilantro and garlic salt.Layer wi ...
Mix jello, water, marshmallows and pineapple and juice; let congeal.Mix Cool Whip, cream cheese and pecans in mixer.Add the congealed mixture and mix again.Put back into refrigerator for 2 hours, th ...
To prepare cabbage, cut out core about 1 inch down; cover cabbage with boiling water.Boil about 10 minutes; drain.Remove 12 large outer leaves.Cut out any heavy rib at bottom of each leaf.Spread out ...
Pourbeans into crock-pot.Add remaining ingredients. Stir well to blend ingredients.Cover crock-pot.Cook for 1 hour on high.Thenreduceheatto cook for 4 to 6 hours on low. ...
Mix first 5 ingredients for dressing.Cut up broccoli, cauliflower into bite size pieces.Shred or chop red cabbage. Mix together.Add chopped green onion, frozen peas (do not thaw) and bacon bits.Toss ...
Scrub potatoes; bake at 400\u00b0 (or microwave until soft).Slice potatoes in half lengthwise; scoop pulp from skin (can use pulp for mashed potatoes).Cut skins lengthwise into quarters.Place skin s ...