Brown meat and onions in margarine.Add rest of ingredients. Simmer 1 hour.Serve over rice. ...
Wilt greens in hot oil.Do not brown.Add water to cover. Cook rice according to the directions on box.Set aside, keeping rice hot.Add 2 tablespoons tomato paste.Add 3 or 4 beef bouillon cubes, crushe ...
Remove husks and silks from corn.Rinse corn and pat dry.Cut corn from cobs (about 3 cups); to cut corn from cob:with very sharp knife, first cut, just barely take the top of the kernels, second cut, ...
Blend sugar and Crisco.Add egg which was beaten slightly to sugar and Crisco.Add sour milk.Sift together soda, cornmeal, flour and salt.Stir into mixture.Pour into a greased pan and bake for 25 minu ...
Spray saucepan and cooking pan.Melt margarine over low heat in large saucepan.Add marshmallows; stir until melted.Remove from heat.Add cereal; stir until coated.Use buttered spatula to press mixture ...
In a Dutch oven or soup kettle, place soup bones, water, onion, bouillon, vinegar, salt, pepper and bay leaves.Slowly bring to boil; skim foam with slotted spoon.Reduce heat; cover and simmer for 3 ...
Peel and quarter large apples (if small, use 1/2).Roll out biscuitsthinandcutinhalves (20 halves).Take 1/2 biscuit and wrap around each apple quarter.Place on greased 9 x 12-inchpan.Melt2 sticks but ...
Peel and slice the apples into the bottom of a deep baking dish (9 x 9-inch approximately).Sprinkle with cinnamon and sugar.Make a syrup of the brown sugar, water, nutmeg and butter; heat until hot. ...
Mix these 5 ingredients together real good.Shape into balls (about 1 to 1 1/2-inches round). ...
Put all dry ingredients in large bowl.Beat eggs in separate small bowl; add milk.Beat.Pour into middle of flour (corn meal).Add corn, onions and bacon; mix well.If it seems too stiff to spread easil ...