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Creamed Dill Carrots

Slice or dice carrots.Cook in salt water until tender. Drain. ...

Mexican Corn Bread

Grease a large skillet.Heat and sprinkle a layer of meat in skillet; saute and let it brown slightly.Drain.Pour in 1/2 of the batter, then meat, next onion and finally pepper.Pour remaining batter o ...

Rice Pilaf

In a small skillet, saute onions and mushrooms in melted butter.Remove from heat.Add lemon juice, chicken broth, parsley and salt.Combine with cooked rice.Add additional butter, if desired.Makes 6 t ...

Arroz Con Leche

Bring water to a boil. Add rice, cinnamon and raisins.Simmer 20 minutes. Add the milk until it warms. Serve. Add sugar to taste and milk, if desired. ...

Colorful Fried Rice

Spread sesame seed in a small frying pan over medium heat. Cook, shaking pan often, until seed is golden (about 2 minutes); set aside.Prepare remaining ingredients before you begin cooking.Heat 1 ta ...

Corn Custard

Combine all ingredients in a 1 quart casserole dish.Bake at 350\u00b0 for 35 to 40 minutes. ...

Corn Pudding

Mix all ingredients well.Start in 400\u00b0 oven for 15 minutes. Cut heat to 300\u00b0.Cook for about 1 hour. ...

Corn Soup

Cook all ingredients together until the meat is tender. ...

Caramel Corn

Pop corn as usual.Put in large pan in oven at 250\u00b0 to keep warm.In heavy pan, melt margarine.Add sugar, corn syrup and salt.Cook until temperature reaches 248\u00b0 on candy thermometer. Add ba ...

Creamy Corn

Mix corn, cream cheese, salt, and pepper.Heat on High in microwave until cream cheese is melted.Serve hot. ...

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