Fry the bacon in a pan until crispy. Remove from the pan. Add the leeks and lentils to the pan and saute. Pour in the stock and bring it to a boil. Add the sweet corn and simmer for about 20 mins. P ...
Place couscous in a medium heatproof bowl; stir in 1 cup boiling water. Cover with plastic wrap. Let stand for 5 mins or until liquid is absorbed. Using a fork, fluff and separate grains. Stir in nu ...
Preheat the grill to medium.Grill the peppers until the skins darken and blister. Place in a plastic bag. Cool for 5 mins, then peel off the skin. Slice the pepper thinly.Grill the corn for 12-15 mi ...
In a small frying pan, cook bacon until crisp then drain on paper towels and let cool.Beat cream cheese until smooth. Stir in bacon, creamed corn, sour cream and spring onions. Serve. ...
Combine couscous and 1/2 cup boiling water in a medium bowl. Cover and let stand for 5 mins, occasionally fluffing with a fork.Meanwhile, preheat grill and oil grates. Grill zucchini for 2 mins per ...
To make the tomato chili sauce, combine the tomatoes, sugar, chili sauce and vinegar in a medium pan. Bring to a boil, then reduce the heat and simmer, uncovered, for about 10 mins or until the sauc ...
Heat oil in a large frying pan over medium heat. Cook onion, stirring, for 5 mins, until soft and golden. Add raisins and curry powder and cook for 1 min. Add chopped egg, rice, flaked fish and heav ...
Mix the breadcrumbs and almonds in a large bowl. In a separate large bowl, beat the eggs, then season. Dip each drumstick in the egg, then in the breadcrumbs. Meanwhile, heat the oil in a large pan, ...
Preheat oven to 350\u00b0F. Using a teaspoon, carefully scoop flesh from zucchini, taking care not to pierce skin. Place, cut-side up, on a baking sheet.Place couscous in a medium heatproof bowl; st ...
Place the couscous in a heatproof bowl. Stir in 1 1/2 cups boiling water. Cover with plastic wrap; let stand for 5 mins or until the liquid is absorbed. Using a fork, fluff and separate the grains.A ...