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Multi-Grain Pancakes With Fruit(Low-Fat)

Add melted margarine to milk, egg white and berry mixture. In separate bowl, mix flours, oats, sugar, salt and baking powder. Add the berry/milk mixture to the dry ingredients and stir lightly.Light ...

Easy Apple Dumplings

Roll out biscuits.Place apples in center.Sprinkle with cinnamon and nutmeg.Fold and pinch dough to seal edges.Place in Pyrex dish.Place remaining chopped apples, if any, around dumplings.Bring 7-Up, ...

Mexican Corn

Mix ingredients in order given.Bake in a covered casserole at 350\u00b0 for 45 minutes. ...

Corn Scallop

Do not drain corn.Mix all ingredients thoroughly.Bake at 350 degrees 35 to 40 minutes in a 11 x 7-inch dish.Puffs up with crusty top. ...

Corn Fritters

Combine corn and eggs. Add flour which has been sifted with remaining ingredients. Drop corn mixture from tablespoon into 1-inch of melted shortening. Brown until golden on both sides, turning once. ...

Grandma'S Rice

Cook rice according to package, except replace water with chicken stock. Saut green onions in butter, then add onion mixture to rice right before serving. Mix well. ...

Corn Muffins(Makes 1 Dozen)

Grease muffin pan generously with shortening.Set in a 400\u00b0 oven.Sift cornmeal, salt, soda and baking powder into mixing bowl.Add sour milk and stir well.Add the beaten egg and melted butter.Hea ...

Creamed Corn Pudding

Mix all ingredients.Pour into 3-quart baking dish.Bake at 350\u00b0 for 1 hour.Serves 6. ...

Mexican Corn Bread

Brown meat, onion and peppers.Mix corn bread per directions. Stir in corn and soup; add to hamburger mixture.Bake at 350\u00b0 for 45 to 60 minutes or until done. ...

Chicken Corn Chowder

Cook onion and green pepper in butter until tender.Add remaining ingredients.Heat, stirring occasionally.Makes 2 or 3 servings. ...

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