Corn Flake Pudding - cooking recipe

Ingredients

2 c. sugar
2 1/2 c. milk
4 Tbsp. flour
3 eggs
1/2 stick margarine
1 tsp. vanilla
1 1/2 to 2 c. corn flakes

Preparation

Combine flour and sugar with milk; add eggs, slightly beaten, then add margarine.
Cook until slightly thickened.
Add vanilla and corn flakes.