Mix all together, adding broccoli last.Bake in a 9 x 13-inch greased pan at 400\u00b0 for 25 minutes. ...
Brown rice in oleo.Stir often to keep from burning.Add onion, chives, celery or green pepper and saute lightly.Add about 2 cups water soup base and any other ingredients you choose. Simmer until wat ...
Mix together the 2 corns, the package of Jiffy corn mix, 2 eggs and 1 cup milk.Spread in greased pan.Spread over above the 1 small diced onion, 1/2 diced green pepper, 2 tablespoons pimento and 1 st ...
Mix together and bake at 350\u00b0 for 1 hour, or microwave until done, stirring once during cooking time. ...
Cook corn, celery and chicken in stock.Bring to a boil and simmer, covered, 15 minutes.Gradually stir hot milk into egg yolks.Add to soup mixture and cook 2 minutes, stirring constantly. Add butter ...
Use ovenproof clay casserole or heavy Dutch oven type pan.In olive oil, saute chicken, cut up in quarters.When browned, remove chicken and gently fry onion, green pepper, garlic and tomatoes. Replac ...
Put all ingredients into frying pan.Cook corn until tender. ...
Melt 2 tablespoons butter in a Dutch oven.Add the sausage, onion and celery.Saut until the vegetables are tender.Add the potatoes.Add enough water or chicken stock to cover completely. Simmer, cover ...
Bring all but popcorn to a boil.Boil 5 minutes without stirring.Mix with popcorn and bake at 225\u00b0 for 1 hour.Stir every 15 minutes.Store in airtight container. ...
Mix corn, egg and flour together.Add dash of pepper and salt, if desired.(Make sure mixture isn't soupy.)Deep fry on high until golden brown.Serve hot. ...