Place all ingredients (except cheese) into a casserole dish and mix together. Add most of cheese and mix into the casserole. Sprinkle the remaining cheese on top. Bake at 350\u00b0 for 30 to 45 minu ...
In 1-quart glass casserole, heat butter 30 seconds.Add egg, cracker crumbs, corn, salt and pepper; blend evenly.Cook 4 to 6 minutes, stirring halfway through cooking time.Rest 5 minutes before servi ...
Stir together the dry ingredients.Mix together the liquid ingredients well and blend into the dry ingredients.Grease a tube pan or 1-quart casserole dish.Sprinkle sesame seed in the pan and shake to ...
Mix all ingredients and pour into greased and floured baking dish. Bake in a 450\u00b0 oven until golden brown. ...
Lightly brown onion and garlic in salad oil.Stir in rice, consomme, water, mushrooms, and salt and pepper.Bring to a boil, then lower heat and cook 4 minutes or until rice is tender and liquid absor ...
In medium saucepan, combine water, peas, soup mix and margarine or butter.Bring to boiling.Stir in rice.Cover and remove from heat.Let stand for 5 minutes.Makes 4 servings. ...
Saute onion, garlic, celery and mushrooms together in margarine until vegetables are tender.Add other ingredients. Heat to boiling; stir occasionally.Reduce heat to low.Cover and simmer 14 minutes.F ...
Combine all ingredients.Pour 4 inch circles on hot griddle and cook until golden brown.Serve topped with chili, lettuce, tomatoes, grated cheese, sour cream, taco sauce, onions and black olives (any ...
Place white rice in casserole dish.Put in the can of beef broth and consomme.Add salt, pepper and pats of margarine.Mix together.Put in oven at 350\u00b0 for 1 hour. ...