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Riyadh Rice - Middle Eastern Favourite!

Brown meat,on all sides in 1 tbsp butter.Add seasoning to meat and stir. Pour three cups boiling water over the meat. Cover and let cook for one hour on a medium high heat, 'til the meat is done. Me ...

Divine Semolina Dessert - Suji Halva

Combine the water, sugar and the soaked saffron in a 2-litre/quart saucepan. Place over moderate heat, stirring to dissolve the sugar.Bring to the boil, then reduce the heat to very low and cover wi ...

Velveeta® Easy Creamy Grits

HEAT oven to 350\u00b0F.BRING water to boil in medium saucepan on medium-high heat. Gradually stir in grits; cook on low heat 5 min., stirring occasionally. Remove from heat. Add butter, garlic and ...

Date Rice Krispies Balls

Combine butter, dates, and brown sugar in saucepan.Heat and stir until mushy.Remove from heat and stir in vanilla and rice Krispies.Roll into small balls and cover in coconut. ...

Corn And Bean Chowder

In a large pot heat the oil.Saute the onions and garlic.Add 3 cups of corn, the stock, and the nutmeg.Bring it to a boil and simmer until the corn is tender.Meanwhile puree the additional 1 cup of c ...

Ratatouille With Couscous

.In a 4 quart non stick pot heat oil over med. heat. Add onions & cook, stirring occasionally until softened. Add garlic, cook additional 2-3 minutes.Add eggplant, stir until coated with oil. Add pe ...

Minnesota State Fair Corn Dogs

Other: 10 bamboo skewers, soaked in water Heat oil to 350 degrees.In a bowl, combine cornmeal, salt, honey and boiling water.Mix.In a separate bowl, beat together egg, milk and butter.Add egg mixtur ...

Corn Tomato Chowder

Fry bacon, discard most of the grease. Add the onion and garlic, cook until onion is clear. Add the rest of the ingredients except the milk. Cook under medium heat until the potatoes (or cauliflower ...

Caribbean Beef Rice

Chop up the beef in paper thin slices and fry in a small amount of olive oil on high heat only for a couple of minutes until cooked.Set aside.In a saucepan, pour a little olive oil for frying (about ...

Lentils With Chickpeas And Couscous

Bring lentils and 6 cups water to a boil. Reduce to a simmer and cook uncovered 15 minutes, or until lentils are just tender.Bring 1 1/4 cups broth and raisins to a boil. Stir in coucous, cover and ...

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