Brown noodles in butter.Add rice and broth.Bring to a boil.Lower and stir.When broth is gone, pilaf is done. ...
Salt and pepper fryer.Cook in pressure cooker, 6 to 8 minutes or until tender.Add corn; stir occasionally until corn is done. ...
Melt margarine in dish (Pyrex type).Mix flour, sugar, eggs and milk; stir in corn.Pour into dish with melted margarine. Bake 30 minutes (per can) at 350\u00b0.(If recipe is doubled, bake one hour.) ...
Soften yeast in 1/2 cup warm water.Combine hot water (or milk), honey, salt and butter.Cook to lukewarm.Add beaten eggs and yeast.Add flour and knead until well mixed.Cover and let rise.Punch down a ...
Brown hamburger over medium heat, stirring to break up meat, until browned. Drain grease. In same pan, saut garlic, onions, green peppers and celery in butter until onions are soft and opaque. Add c ...
Chop onions and cucumber.Combine all in a large bowl.Chill overnight. ...
In a large bowl, combine the corn, eggs, milk, 3/4 cup cracker crumbs, margarine, sugar, onion, salt and pepper. Transfer to a 1 1/2-quart baking dish.Sprinkle with remaining cracker crumbs.Bake, un ...
In a medium mixing bowl, mix together eggs, milk, cream, butter and red pepper sauce; mix well and set aside.Put corn in another mixing bowl and sprinkle with flour, sugar and salt.Stir to coat corn ...
Saute rice in oil until golden; add remaining ingredients. Stir well, then cover for 25 minutes or until dry on low heat. ...
Mix all ingredients together.Pour into small greased baking dish.Bake at 350\u00b0 for 1 hour. ...