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Mais Con Yelo (Sweet Corn With Ice) Maiz Con Hielo

Place whole kernels sweet corn and cream-style corn in a glass.Add crushed ice.Pour milk into the glass.Top with a small scoop of your favorite vanilla ice cream.Mix all ingredients with a spoon.Enj ...

Barley Risotto With Marinated Feta

Rinse the barley well under cold water and leave to drain well.Melt the butter and 2 tbsp of the olive oil in a very large frying pan and cook the celery, shallots, and garlic over gentle heat for 5 ...

Creamy Sloppy Joes

Brown the beef in a skillet and pour off grease.Add the soup (undiluted) and stir.Heat until warm.Serve on hamburger buns. ...

Corn Flake Treats

Melt butter in a large saucepan over low heat.Add marshmallows and stir until completely melted.Remove from heat.Working quickly, add corn flakes , and stir until the cereal is well coated.Using a b ...

Light Wheat, Vienna Style Bread

The night before baking, make sponge by combining all ingredients in a large bowl.Mix thoroughly and cover with plastic wrap and a cloth.Let sit at room temperature overnight or up to 12 hours.The n ...

Creamy Orzo And Spinach

Cook orzo according to package directions, drain.Mix parmesan, beaten egg and cream and add to hot orzo.The heat will cook the egg mixture.Heat oil in skillet, add garlic, saute until soft.Add spina ...

Turmeric Rice

Melt 1 tbsp butter in saucepan, add onion and garlic, cook until softened.Add rice and turmeric; stir to coat.Add remaining ingredients,bring to boil, cover and simmer 17 minutes.Stir in remaining b ...

Corned Beef And Barley Soup

Heat oil in a large pot, add corned beef and brown thoroughly.Add remaining ingredients except tomatoes, bring to a boil, reduce heat and simmer 1/2 hour.Add tomatoes and simmer 1/2 hour. ...

Corn Chip Cheese Dip

Do ahead if desired.Mix cheese with cream until smooth.Add rest of ingredients except CHIPS.Refrigerate.To serve: Arrange cheese dip in bowl, with corn chips around it.Cook time is chill time. ...

Caramel Puff Corn

Place puff corn in a large roaster pan.In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes.Add the baking soda- this will cause the caramel mixture to ...

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