Beat eggs until thick.Stir in corn.Beat dry ingredients with milk until smooth. Stir into corn mixture.Pour into well greased Crock Pot.Dot with butter.Cover and cook on Low setting 7-9 hours, or Hi ...
Bring stock to a boil in a small saucepan on high heat.Place couscous in a bowl. Add stock. Let stand, covered, 5 mins. Fluff with a fork to separate grains. Stir in mint and lemon peel.Coat chicken ...
Sift flour into a large bowl then make a well in the center. Whisk together egg and buttermilk. Season. Pour into well and stir until combined and smooth. Add beef, corn and 2 tbsp cilantro. Stir un ...
Preheat oven to 400\u00b0F.Grease a large Dutch oven or roasting pan. Combine butter, honey, cilantro, ras el hanout, 1 tsp cumin, and lemon zest and juice in a bowl.Run a finger under the skin of e ...
Cook the pasta in a large pan of salted boiling water according to the package instructions. Meanwhile, heat the oil in a pan and fry the garlic for 2-3 mins. Add the chopped tomatoes and cover and ...
Cook corn in boiling salted water for 2 mins, until just tender. Drain.Preheat broiler. Line a baking tray with foil. Arrange corn cobs on tray. Mix together butter, Parmesan and parsley. Season. Br ...
Bring 3 cups milk and stock to a boil in a large saucepan. Gradually add polenta, stirring constantly.Reduce heat to low; simmer, stirring, 10 mins or until polenta thickens. Stir in additional 1 cu ...
Sift flour and baking powder into a large bowl. In a separate bowl, whisk eggs and milk until combined. Make a well in center of the flour and add milk and egg mixture and whisk until smooth. Stir i ...
Preheat grill and oil grates. Grill corn and zucchini until tender and browned lightly. When cool enough to handle, cut kernels from cobs.Transfer corn and zucchini to a large bowl. Add with avocado ...
Remove the tough outer leaves from the artichokes. Trim the tips of the remaining leaves. Pull away some inside leaves and scoop out the coarse center with a spoon. Peel the stem and trim to 2 inche ...